Inspired by Montreal tradition, bagels are hand-rolled, boiled in honey-sweetened water and baked in a wood-fired oven to acquire a wood-charred surface. Offering smoked trout salad, fried chicken and sandwiches; also catering.
Bakeries & Bagels
Strictly osher bakery delivering challah, macaroons, cookies and cakes. Mission is to enable people to gather around food and Jewish ritual. Hand crafted in Oakland since 1959.
Fresh kosher challah delivered to your door weekly. Company donates 1% of all profits back to the Jewish community.
Scheduled to open late summer 2021 in NoPa area of San Francisco with excellent New York style bagels with a San Francisco tweak.
Real New York style bagels, vegan and kosher, and complete with organic elements; pickup (parking in front!) and delivery to surrounding areas.
Hand-braided gluten-free challah are completely dairy-free. Most ingredients organic and non-GMO. Baked in Certified Kitchen's gluten-free environment and delivered to your door on Friday mornings.
Company sources Ingredients for 50 different breads and pastries.fennel from India, sesame from India, poppy seeds from Australia, cinnamon from Indonesia, and vanilla from Madagascar. Kosher.
Hand-made breads, muffins, cakes and cookies are all made using organic, 100% whole grain ingredients. Certified kosher pareve with many vegan products.
Freshly milled flour on site produces delicious organic sourdough bagels like only a bagelry in the Bay Area can make. Order online for pick up or delivery.
Kosher bagels, kosher catering, pastries, salads, classic Brooklyn pizza. Business and party catering. Under supervision of the Vaad HaKashrus of Northern California.
Kosher bagels, kosher catering, pastries, salads, classic Brooklyn pizza. Business and party catering. Under supervision of the Vaad HaKashrus of Northern California. 7 a.m. to 3 p.m.
Community-oriented destination serving organic wood fired bagels, hand-batted organic butter and cream cheese. Second location: 1 Ferry Building, Stall 21.
Kosher bakery specializing in sweet and savory pastries and bread including bourekas, challahs, and homemade dishes. Recipes from great-grandfather Mosheh, who traveled from Iraq to Israel.
Using a bagel recipe brought from Brooklyn since 1962; also have artisan breads, cookies, pastries in a New York-style deli. Open 8 a.m. to 2 p.m. daily.
Quality kosher challah every Friday made with fresh eggs and without added preservatives or artificial ingredients. Delivery service available.
Gourmet kosher cuisine; updated innovations on favorite dishes --custom cakes of all descriptions, rugelach, babka, gluten free cakes, marble cake, challah in traditional and creative shapes. Online ordering, catering.