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VIRTUAL “A Very Israeli Rosh Hashanah”

September 1 @ 5:00 pm - 6:00 pm


Cooking demonstration with chef Michael Solomonov and cookbook author Adeena Sussman. Menu includes chicken with date syrup, Moroccan carrots, a halvah beverage and more. Organized by S.F.-based Jewish Community Federation. Recipes, ingredient list will be sent before event.

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