Accordion Sweet Potatoes with Tahini Sauce (Photo/Faith Kramer)

Colorful fall favorites with Middle Eastern hues

Fall is the time for two of my favorites — pumpkin and sweet potatoes. Pumpkins have a long association in Italian and Sephardic Jewish cooking, and the sweet potato also has been a staple in Jewish cooking, particularly in dishes with Eastern Europe roots such as tzimmes. In these recipes, both vegetables are baked and…
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