Readers’ Choice 2018: Fine Dining

SAN FRANCISCO

Gary Danko

(415) 749-2060  •  garydanko.com

One of San Francisco’s top restaurants, Gary Danko has earned AAA’s Five Diamond rating for many years now, along with several James Beard awards and a Michelin rating. You can bet your dinner will be special, whether it is one of the nightly specials or selected from the extensive menu.

 

EAST BAY

Millennium

OAKLAND
(510) 735-9459  •  millenniumrestaurant.com
Millennium Restaurant has been providing award-winning innovative vegan cuisine since 1994. Now located in the heart of Rockridge on College Avenue, this lovely restaurant serves up creative vegan dishes including torpedo onion-turnip cake and buckwheat teff crepe. They also make delicious custom vegan cakes to order.

 

SOUTH BAY/PENINSULA

Evvia Estiatorio

PALO ALTO
(650) 326-0983  •  evvia.net

Evvia Estiatorio in downtown Palo Alto features Greek cuisine in a rustic setting, with copper cookware, a large wood table and a rustic stone fireplace. Favorites include moussaka, artichoke souvlaki (with eggplant and yogurt) and mesquite-grilled lamb chops.

 

NORTH BAY

Buckeye Roadhouse

MILL VALLEY
(415) 331-2600  •  buckeyeroadhouse.com

Located in Mill Valley, Buckeye Roadhouse beautifully intertwines old world charm with contemporary American cuisine, pleasing diners since 1937. Serving classic favorites including fresh pasta dishes, Dungeness crab cakes, seared tuna, spiced salmon and smoked brisket.

View all of the Readers’ Choice 2018 Listings