There was 1 more recipe that didn’t fit but it was so good I wanted to be sure you had it—
Have a great thanksgiving - Faith
Cranberry and Date “Charoset”
Makes about 2 cups
14 oz. can of whole berry cranberry sauce
1 cup large Medjool dates (about 8 dates)
1 Tbs. sugar
2 Tbs. minced orange zest
2 Tbs. orange juice
3/4 cup pecan pieces (1/4” bits)
1/4 tsp. ground ginger, optional
Break down sauce using a fork, being careful not to mash berries. Pit dates, toss with sugar and chop into 1/4” pieces. Combine with cranberries. Add zest, juice, pecans and ginger (if using), stir well.
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11/17/2011 at 07:02 PM
There was 1 more recipe that didn’t fit but it was so good I wanted to be sure you had it—
Have a great thanksgiving - Faith
Cranberry and Date “Charoset”
Makes about 2 cups
14 oz. can of whole berry cranberry sauce
1 cup large Medjool dates (about 8 dates)
1 Tbs. sugar
2 Tbs. minced orange zest
2 Tbs. orange juice
3/4 cup pecan pieces (1/4” bits)
1/4 tsp. ground ginger, optional
Break down sauce using a fork, being careful not to mash berries. Pit dates, toss with sugar and chop into 1/4” pieces. Combine with cranberries. Add zest, juice, pecans and ginger (if using), stir well.
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